Cold brew coffee is a delicious and refreshing way to enjoy coffee, especially during the summers. It is super easy to make and you don't need any fancy equipment. All you need is a simple mason jar and a cold brew bag.
Here are some expert tips to help you craft the perfect cold brew coffee at home in few simple steps:
- Start with a Brewing Container: Use a large glass jar or container for steeping. Avoid plastic containers, as they can absorb flavours and odors. A large mason jar works well. Put your cold brew bag inside and flip the edges over the jar opening.
- Grind Coffee Beans Coarsely: Choose high-quality, freshly roasted coffee beans. Look for beans with flavour notes that you enjoy, as these characteristics will come through in the final cold brew. Use a coarse grind size similar to that used for a French press. This helps prevent over-extraction and bitterness in your cold brew.
- Steeping Coffee Grounds: Put the coffee grounds in the bag placed in the brewing container and then fill it with water. Always use cold, filtered water. Using tap water with impurities or warm water can negatively impact the flavour. A common cold brew ratio is 1:4 coffee to water by weight (e.g., 1 cup coffee to 4 cups water). Adjust this ratio to your taste preferences.
- Brewing in the Fridge: Cold brew requires a longer brewing time, typically around 12 to 24 hours. Experiment with different steeping times to find your preferred flavor profile. Brew your cold brew in the refrigerator. The cold environment helps slow down the extraction process and keeps the coffee safe from bacterial growth.
- Dilution and Serving: Remove the cold brew bag from the container and your cold brew extract is ready for serving. Cold brew concentrate is strong, so dilute it with water, milk, or milk alternatives to your preferred strength before serving. Start with a 1:1 ratio of concentrate to water/milk and adjust from there. Cold brew is meant to be served over ice. You can also experiment with adding simple syrups, flavored creams, or even a splash of your favorite spirit.
Store any leftover cold brew concentrate in an airtight container in the refrigerator. It can last for about two weeks. Cold brew is a canvas for creativity. Try adding spices like cinnamon, cardamom, or even a hint of vanilla to the grounds before steeping.
Remember that personal taste varies, so feel free to adjust these tips based on your preferences. With practice, you'll find the perfect cold brew recipe that suits your palate
Check out Clarkia Cold Brew Bag for best results!